Robbie Burns Night
Saturday, January 25, 2020 | 6:00 p.m.
$50.00* per person, plus tax

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In this year of the 75th Anniversary of West Vancouver Yacht Club, we are hosting our annual Burn’s Supper complete with great food, dancing and our very own Celtic Celebration. Try being Scottish for an evening! Our 7 piece Band will play Celtic Country Style Folk Music including hits from Spirit of the West, Jazz, Pop and Country songs.



Program - (times approximate)
Master of Ceremonies (MC) – WVYC Commodore, Doug Wall 
6:00 pm: Celebrations Commence
Greeter – Janet Davidson
Bar Opens - Whiskey Tasting
7:00 pm: Call to the Table
Opening Remarks:  MC Commodore Doug Wall
Toast to the Twa Lands:  Graham Carswell  
7:10 pm: “Piping In of the Haggis”
Parade of the Haggis: Janet Davidson
Piper: Glenn Davidson
Address to the Haggis: Katherine Lefeaux
Selkirk Grace:  Peter Lissett 
7:25 pm: Bill O’ Fare
Full Menu Below
Dessert & Speeches & Dessert
Remarks:  MC Commodore Doug Wall
The Immortal Memory & Toast to the Lassies:  John Noble
Reply for the Lassies:  Cathy Lightfoot
8:30 pm:  Ceilidh
Highland Dancing: Strictly Scottish Country Dance
Demonstration Team, Vancouver Branch
Royal Scottish Country Dance Society  
9:15 pm:  Music & Dancing
Band:  “Blazing Saddles”
11:30 pm:  Closing Remarks
Auld Lang Syne 
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Menu

Starters
Peeky Toe Crab on Toast
Beef and Brie crostini
Smoked Salmon and Prawn Platter

Entree
Haggis
Baked Oatmeal Crusted Trout
Roast Angus Prime Rib
Bashed Neeps
Roasted Tatties
Seasonal Vegetables

Dessert
Cranberry Apple Pie with Custard
Scotch Trifle
Tea & Coffee
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Scotch tasting Ticket available from the bar 3 tickets for $20
Scotches to be announced.
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Reserve your seat early!
* Price includes a Dram of Whiskey to toast the Haggis!