monday dinner
Monday, August 4th at 6:30 pm


Salad
Artisan Green Salad
Fresh Tomato, Cucumber, Watermelon, Goat Cheese
& Vinaigrette Dressing

Entrées
Sirloin Steak and Mushrooms
Roasted Potatoes and Seasonal Vegetables
$20.95

Sole Fillet
With steamed Rice and Seasonal Vegetables
$18.95

Chicken Alfredo
Grilled Chicken Breast atop Penne Pasta
with Garlic Cream Sauce and Garlic Bread
$16.95

Dessert
Apple Pie A la Mode
$5.95

Tea & Coffee